Explore. 26/jan/2016 - This fabulous fruited loaf is traditionally baked for Christmas in Lincolnshire, although you will see it all year round in Bakeries throughout the region. You can bake this as a bundt cake, 4 small loaves, or 2 medium loaves. Add to basket. When we were visiting Lincoln for a sunny weekend in the summer I noticed Lincolnshire Plum Bread on the menu of the tea rooms where we had lunch. "Wow--that's good!" There are several bakeries in Lincolnshire that claim to be “the original”, but perhaps the most famous brand is Myers. SKU: Plum Bread Categories: Bakery, Cakes, Trade Bakery Products, Trade only Products, Traditional Cakes. less than 30 mins. Our Plum Bread is a delicious Lincolnshire treat which can be sliced and served with cheese or eaten on its own. We handpicked the products and tools linked in this post. There are not actually any plums in it — instead the fruit is raisins, sultanas and / or currants, and mixed dried fruit. This is a deliciously fruity bread. The Lincolnshire Plum Loaf was first made in 1901 by Charles Myers in the small market town of Alford in Lincolnshire. Description Reviews (1) Description. She asked me to share her Gran’s ‘Plumb Loaf’ as it was a treasured family recipe. This recipe is very special to my mother as my ‘Granny Rose’ my mum… Article by Anna. Copyright © 2020 Savor the Flavour LLC -- Privacy Policy, Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). Beat in the eggs and brandy. 20/06/2012 . The exact origins of this recipe are disputed. ★☆ Slowly add the hot milk to two beaten eggs, then whisk in the sugar, salt, spices, and yeast. 225g/8oz prunes, pits removed, roughly chopped. Oddly enough, it originally didn't contain any dried plums. My Mother-in-Law's Plum Bread My Mother-in-Law's Plum Bread. Makes 1 loaf (6-8) Dietary Vegetarian. Serve in thick slices with butter and Lincolnshire Poacher cheese. Notify me of follow-up comments by email. Cooking ingredients. Post #1. Fold the dough over the fruit and begin to knead, mixing the fruit into the dough until evenly distributed. When the dough has risen, bake in the oven for 40-50 minutes, or until golden-brown. Mount pleasant windmill and tea rooms: best plum bread - See 49 traveler reviews, 19 candid photos, and great deals for Gainsborough, UK, at Tripadvisor. Gradually add the flour to the wet ingredients, then knead for 3-5 minutes in a stand mixer. Stir the salt, sugar, and spices into the mixture until well blended, then whisk in the yeast. Alternatively, if there isn't one in your vicinity, don't panic, as we do offer a mail order service. fill two greased and floured bread pans 1/2 full with batter, then add 1/4 of the fruit to each pan, then the remaining batter and top with the remaining fruit. Each slice is jeweled with dried fruit and flavored with hints of cinnamon and allspice. Serves. Add the soaked fruits to the dough and knead for 3-5 minutes, or until the dough is smooth and elastic and the fruits are well combined in the mixture. How to Make MisterDuck. you say as you enjoy your first slice of Lincolnshire plum bread. Take the loaves out of the tins and return them to the oven for a further 10 min or possibly so as necessary - the bread will sound hollow when tapped on the base if it is properly cooked. This is called a bread, but tastes more like a cake. Add the dried yeast and whisk again to combine. More luxurious versions are often served at Christmas. Cooking time. A big welcome to our latest stockists - Ruskington Garden Centre and Belton House Garden Centre. Traditional Lincolnshire Plumbread and the Luxury Plumbread now available at both. Required fields are marked * Keywords: plum recipes, lincolnshire recipes traditional, Tag @savortheflavourblog on Instagram and hashtag it #savortheflavour. It's spread thickly with salted butter and served with a wedge of a special British cheese. Increase your kitchen confidence with our tempting recipes, instructional photos, and helpful tips and facts. Serving with a slice of cheese sounds odd, but it's just how we do it. Simply click the link at the bottom of the page. Plum bread – as with plum pudding, plum refers to dried fruit, namely currants, raisins and sultanas, sometimes soaked in tea. Lincolnshire Plum Bread is a sweet, almost cake-like cinnamon-flavoured bread with dried fruit in it – sultanas, currants, and fruit peel – that has been soaked in cold tea to help the dried fruit “plump” up. Our famous Lincolnshire plum loaf is a moist fruit loaf with a unique taste all of its own. This wonderful loaf contains Sultanas, Raisins and Currants, Mixed Peel, Cinnamon, Ginger and Mixed Spice. Indeed the Special Plum Bread' has only seen one recipe change in over 100 years, that being shortening replacing lard. Bake the loaf at 375 F for 40-50 minutes. Stir it occasionally. Cover and leave to rise until doubled in size - about 1 hour in a warm room. Ingredients – Lincolnshire Plum Bread. Banana bread is surely more closely related to being cake, yet we call it a bread. It's the perfect way to send a little bit of Lincolnshire to friends and family that are far away and maybe missing home! Lincolnshire Plum Bread made as part of our series of recipes around the counties of the UK. The Lincolnshire Plum Loaf is perhaps the most famous of all English tea loaves. You can bake this as a bundt cake, 4 small loaves, or 2 medium loaves. 1 review for Lincolnshire Plum Bread. Free next day delivery (via FedEx) on all purchases of Lincolnshire Plumbread on their brand new website - www.lincolnhshireplumbreadcompany.co.uk - a minimum order is 6 units (can be size of one or a mixture) with prices at £3.35 per loaf. Tajin Recipes Actifry Recipes Fruit Recipes My Recipes Cake Recipes Favorite Recipes Plum Bread Recipe Quick Bread Recipes. Your review * Name * Email * Categories: Bakery & Cakes, Pies & Pasties. Break off a lump of dough and stretch it between the thumb and forefinger of each hand to create a windowpane. Roasted Cabbage Wedges with Lemon Garlic Butter. ★☆. There are no reviews yet. 1½ tsp ground cinnamon. Bake the loaf at 375 F for 40-50 minutes. Lincolnshire Plum Loaf. Picky Eaters Recipes. Special Diet . Knead the fruit into the dough until it's evenly distributed. One of the pleasures of travel is discovering interesting local foods. I can’t find Lincolnshire Poacher cheese readily here in Australia but it still tastes great with other types of cheese. A Traditional Lincolnshire Plum Bread made at Myers Bakery in Horncastle. Nov 23, 2012 - This fabulous fruited loaf is traditionally baked for Christmas in Lincolnshire, although you will see it all year round in Bakeries throughout the region. Then, forget about it for about 5 minutes and let it get nice and dark. Lincolnshire Plum Bread quantity. PLUM BREAD Recipes from a Cornish Kitchen Penryn sultanas, prunes, salt, caster sugar, plain flour, currants, beaten eggs and 5 more Lincolnshire Plum Bread Savor the Flavour Lincolnshire Plum Bread is traditionally served at breakfast time or tea time. Lincolnshire plum bread. A Traditional Lincolnshire Plum Bread made at Myers Bakery in Horncastle. Jan 20, 2015 - This fruit bread is perfect with a cup of tea. ½ tsp vanilla extract . We are Award Wining producers offering a range of great bakery delights; Special Plum Bread, Traditional & Speciality Loaves and Rolls, Home-Made Pies, Pastries, Breakfast Baps, Sausage Rolls, Cream Cakes, Cakes, Cupcakes , Biscuits. Slater Eyre. Rating: 4.75 stars 184 Ratings. She asked me to share her Gran’s ‘Plumb Loaf’ as it was a treasured family recipe. Spices used include cinnamon and allspice. Turn out the dough onto a floured surface and punch it down all over to knock out the gas pockets. This one is a more traditional cake-like plum bread… 50g/2oz currants. I make this mostly during the holidays. Add to basket. Transfer the dough to a large loaf tin and set aside for a further hour to rise. It can be served simply sliced and buttered, toasted or alternatively, why not try it with a slice of your favourite cheese and a piece of crisp apple? We're Brooke & Emma, the mother-daughter team behind Savor the Flavour. Cover with plastic wrap and set aside to prove in a warm place until at least doubled in size, about 1-2 hours. There are no reviews yet. Welbourne's Lincolnshire Plum Bread quantity. You may not need all the flour, or you could need a little extra, depending upon the brand of flour you're using. Finely chop the prunes, then pour all the dried fruit and brewed Earl Grey tea into a medium-sized bowl. Contrary to what the name suggests, there are no plums in the recipe, instead the name actually refers to the dried fruit in the product. Pocklingtons Bakery established 1924 based in Lincolnshire. All set up for the Lincolnshire show. Long ago, however, "plum" was the name for a mix of any dried fruit. Meal Planning . Cover the top with aluminum foil if it's getting too dark. Spread on some butter and enjoy this bread with a cup of tea! The spices in this cake just lend themselves to eggnog and Christmas smells. Put the bowl in the mixer and fit it with the paddle attachment. Lincolnshire bakers use sultanas and raisins, but this recipe contains the ''plum’’ itself, a few well-softened, roughly sliced prunes. You can buy it commercially but it can be a tad expensive and we are fond of fruit loaves of any description I have been on the look out for a recipe. Having discovered Lincolnshire Plum Bread, Rachel has shared with us her experience and own recipe for making it yourself. Yes, you absolutely can! Using a food-mixer or processor or your hands, mix and knead all the ingredients except the dried fruits to a smooth and elastic dough. Pour the mixture into a small jug with a spout. over 2 hours. 27/06/2012 . | www.savortheflavour.com #plumbread #yeastbread #homemade #britishfood #english Lincolnshire Poacher cheese – a cheddar-style cheese produced in Alford. Lincolnshire Plum Bread (an old Winteringham recipe sent in by Christine Hammond) 2 lbs mixed dried fruit 2 cups brown sugar 2 cups strong cold tea 4 cups SR Flour 2 or 3 eggs Soak the mixed dried fruit brown sugar overnight in a basin with the 2 cups of strong cold tea. Indeed the Special Plum Bread' has only seen one recipe change in over 100 years, that being shortening replacing lard. Lincolnshire Plum Bread Food.com sugar, raisins, brandy, water, confectioners sugar, dark molasses and 7 more Bread + Butter Pudding with Sourdough and Sugar Plums Alana Bread Makes 2 small loaves. Lincolnshire Plum Bread (an old Winteringham recipe sent in by Christine Hammond) 2 lbs mixed dried fruit 2 cups brown sugar 2 cups strong cold tea 4 cups SR Flour 2 or 3 eggs Soak the mixed dried fruit brown sugar overnight in a basin with the 2 cups of strong cold tea. Grantham Gingerbread – a hard white ginger biscuit. Set aside to cool in the tin. Description Reviews (1) Description. Perfect for eating anytime! Dairy, eggs and chilled. Strain the soaked dried fruits and discard the tea. Get full Lincolnshire Plum Bread Recipe ingredients, how-to directions, calories and nutrition review. Let it rise until almost doubled in size. Bake at 350 degrees for about 50-55 minutes. The easiest way to do this is to take a glass measuring cup, put 2 tea bags in it, and fill it halfway with boiling water from the kettle. The spices in this cake just lend themselves to eggnog and Christmas smells. Lincolnshire bakers use sultanas and raisins, but this recipe contains the ''plum’’ itself, a few well-softened, roughly sliced prunes. Roll it up tightly from one of the short ends and place in the prepared loaf pan. If some of the fruit falls out, just put it back in. Check to see if the dough is kneaded enough by using the windowpane test. Contrary to what the name suggests, there are no plums in the recipe, instead the name actually refers to the dried fruit in the product. Preheat the oven to 120°C/250°F/Gas 1⁄2 and butter and strip line a 900g (2lb) loaf tin along the base and up the short sides. Your email address will not be published. Picky Toddler Meal Recipes. Sprinkle chopped plums with 1 tablespoon of flour in a bowl, and toss to coat. It is a delicious when served warm with butter, or with a slice of cheese, similar to the Yorkshire way of serving Christmas Cake. Required fields are marked * Your rating. This moist, succulent fruit loaf is equally as delicious served with butter, cheese or toasted. A big welcome to our latest stockists - Ruskington Garden Centre and Belton House Garden Centre. Food And Drink. Please scroll down the list below to find your nearest stockist. 450g/1lb strong plain flour, plus extra for flouring. To serve, cut the plum bread into slices and serve with butter and cheese. Dec 18, 2019 - This fruit bread is perfect with a cup of tea. Set aside. Let the dough rise in a warm place until doubled in size, 1-2 hours. I'm glad that you enjoyed it! This delightful bread is stuffed with little sparkling gems. Granny Rose Homemade Plum Bread old Lincolnshire Recipe. Serving with a slice of cheese sounds odd, but it's just how we do it. It is done when it has a rich, dark crust and an internal temperature of 190 F. Allow it to cool completely before slicing so it can finish cooking inside. Traditionally, it would have been made with lard instead of butter, but I decided to use both fats to provide a mix of good texture and flavor. ★☆ Recipe. There’s some confusion about ‘plums’ and ‘plumbs’. Your email address will not be published. This fruit bread is perfect with a cup of tea. Lincolnshire Plum Bread I am rather partial to Lincolnshire Plum Bread and love slices of it with proper butter on. Charles had moved to Lincolnshire that year after buying the Alford Mill and Store. Cream the butter and sugar until light and fluffy. Stir together the milk, butter, and lard in a small saucepan over medium heat until the fats are fully melted. fill two greased and floured bread pans 1/2 full with batter, then add 1/4 of the fruit to each pan, then the remaining batter and top with the remaining fruit. 2.Jan.2016, 07:16 PM. Serve either buttered on its own or with tasty cheeses such as Lincolnshire Poacher, or toast and serve warm with butter and jam. When we were visiting Lincoln for a sunny weekend in the summer I noticed Lincolnshire Plum Bread on the menu of the tea rooms where we had lunch. Add to basket. This is a deliciously fruity bread. Lincolnshire Plum Bread (Image: Cheese Society) The gently spiced fruit loaf is a classic, and delicious slathered in butter, or served with a slice of cheese. British plum bread is a sweet yeast loaf flavored with spices and speckled with dried fruit. Required fields are marked *, Rate this recipe A ‘Lincolnshire lass’ (as she proudly described herself) gave me this recipe a few months ago. A slice of spiced, fruity bread lays on your plate. Recipes will call for strong flour (aka bread flour.) Your email address will not be published. You can buy it commercially but it can be a tad expensive and we are fond of fruit loaves of any description I have been on the look out for a recipe. butter. ¼ tsp salt. Welbourne's Lincolnshire Plum Bread quantity. It is moist, dense, rich and sweet with lots of fruit. Every christmas my mother gets busy in the kitchen making batches of my ‘Granny Rose’ famous Plumbread. cool in the pan for about 15 minutes and turn onto a platter. It’s a winner with the kids. This popular dish can be served warm (toasted) with butter as a breakfast item, with afternoon tea, or even with a slice of cheese as people do with Christmas cake in Yorkshire! https://www.travelaboutbritain.com/recipes/lincolnshire_plum_bread.php She would bake the Plumbread, allow it to cool then serve to the farm hands - covered in home churned butter and a slice of thick, cheddar cheese. Spread on some butter and enjoy this bread with a cup of tea! The pleasure of a 5-star review would be greatly appreciated. Add the spices, vanilla extract and salt and whisk again to combine. 3. The only plum loaf to win a 'Gold' in the Great Taste Awards... Our famous Lincolnshire plum loaf is a moist fruit loaf with a unique taste all of its own. 50g/2oz sultanas. Tins, packets and jars. Transfer the dough to a clean bowl, cover with a clean tea towel and set aside in a warm place for 1-2 hours, or until doubled in size (proved). Prepare a large loaf tin by greasing and flouring the bottom and sides. A ‘Lincolnshire lass’ (as she proudly described herself) gave me this recipe a few months ago. In a separate bowl, whisk together the milk, sugar, melted butter and eggs until well combined. Joined: 3.Jun.2015: Plum bread is a British traditional food, common in the North East of England. 27/06/2012 . Turn the mixer on low speed and gradually add the flour until a smooth, somewhat sticky dough forms. If not, knead for a minute longer and check again. Grantham Gingerbread – a hard white ginger biscuit. ★☆ Makes two loaves but freezes well. Butter the base and sides of a 9 x 5 inch loaf pan. Home; About Us ; Products; News; Resources; Contact Us; Lincolnshire Plumbread . I make this mostly during the holidays. £3.35 per loaf. Having discovered Lincolnshire Plum Bread, Rachel has shared with us her experience and own recipe for making it yourself. Serving with a slice of cheese sounds odd, but it's just how we do it. eggs, sour cream, all-purpose flour, hazelnuts, baking soda, grated orange rind and 7 more. Cover the top with aluminum foil if it's getting too dark. Lincolnshire plum bread. Food and Drinks. You will need to add extra flour during this part, as the moist fruit will make the dough very sticky. Mix together the dried fruit and Earl Grey tea and set aside to soak. Lincolnshire Plum Bread Well proven family favourite recipe: Options. You're very welcome, Carol! Dec 18, 2019 - This fruit bread is perfect with a cup of tea. History of the Lincolnshire Plum Loaf. Preparation time. Our famous Lincolnshire plum loaf is available to buy throughout the country. Lincolnshire Plum Bread is a dark, rich loaf of yeast-risen bread intended as a tea bread. The Lincolnshire Plum Bread Company - Plumbread Bakers Lincolnshire . Lincolnshire plum bread is an authentic British yeast bread that’s a wonderful dessert for afternoon tea or Christmas. Our Famous Plumbread The Traditional Plumbread is based on the recipe of Myra Pocklington; the wife of our founder. This Lincolnshire bread is a nice treat. 20/06/2012 . Bake on a preheated baking sheet at 375 F (190 C) gas mark 5 for 40-50 min. Lincolnshire plum loaf Lincolnshire Plum Bread (Image: Cheese Society) The gently spiced fruit loaf is a classic, and delicious slathered in butter, or served with a slice of cheese. Pat the dough into a 9-inch wide rectangle. This is my second time making this bread. Clean Eating Recipes. Next day, mix in the 4 cups of self-raising flour and the 2 or 3 beaten eggs. This is called a bread, but tastes more like a cake. Bake at 350 degrees for about 50-55 minutes. If you buy from one of these affiliate links, we may earn a small commission. Cover with a sheet of plastic wrap and set aside to prove at room temperature until doubled in size, about 45 minutes to 1 hour. When the dough has doubled in size, turn it out onto a lightly floured work surface and knead briefly. Stir the milk, butter, and lard over medium heat until warm and melted. Shape the dough into a ball and place it in a buttered bowl. ★☆ For anyone who knows what Tim Horton's is this reminds me of their Fruit Explosion muffins only better =) Read More. Defrost at room temperature, in the microwave, or in the toaster. Tasting Notes; Each loaf is hand-baked in Navenbyon the Lincolnshire Viking Ridge. Our Famous Plumbread The Traditional Plumbread is based on the recipe of Myra Pocklington; the wife of our founder. Add to basket. Want to see our latest recipes? It's usually cut in thick slices and served at teatime with butter and Lincolnshire Poacher cheese. Subscribe to our email newsletter to get our latest recipes, fun food facts, food puns, and behind the scenes news about our blog. Mix well and set aside to soak for 10 minutes. Serve either buttered on its own or with tasty cheeses such as Lincolnshire Poacher, or toast and serve warm with butter and jam. 450g/1lb strong plain flour, plus extra for flouring. 15g/½oz dried yeast. Serving with a slice of cheese sounds odd, but it's just how we do it. Your email address will not be published. Beef suet puddings with cauliflower cheese and kidneys cooked in sherry. One of the pleasures of travel is discovering interesting local foods. Roll the dough up into a tight log and place in a buttered loaf pan. Also delicious with butter only. For more information about this great Lincolnshire business please visit, It is a delicious when served warm with butter, or with a slice of cheese, similar to the Yorkshire way of serving Christmas Cake. The famous award winning Welbourne plum bread has always been the bakery’s speciality and still has the same recipe as it did all those years ago apart from shortening being used instead of lard. https://www.easypeasy-lemonsqueezy.co.uk/lincolnshire-plum-loaf-cake-mums This fruit bread is perfect with a cup of tea. Rated 4 out of 5. A brief moment of googling revealed that some plum bread recipes incorporate yeast and are more like bread than cake. Packed full of fruit, this award winning plum bread has received many awards for it’s quality and taste. Serving with a slice of cheese sounds odd, but it's just how we do it. Meanwhile, sift the flour into a large bowl. #feast-advanced-jump-to {z-index:999;border:none;opacity:0.97;background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }@media only screen and (max-width: 800px) {.single h2 { display: block; position: relative;padding-top:83px;margin-top:-83px;}} Now available at both love to inspire moms to cook from scratch with real food for their.! F ( 190 C ) gas mark 5 for 40-50 minutes, or 2 medium.! Beat the margarine, white sugar, melted butter and Lincolnshire Poacher, or the... Delicious served with butter and cheese down all over to knock out the gas pockets and Belton Garden! Into the eggs, whisking the whole time inspire moms to cook from scratch real! 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Originally did n't contain any dried plums stockists - Ruskington Garden Centre the moist fruit with., Rachel has shared with Us her experience and own recipe for making it yourself Rate this recipe a months... Mix together the dried yeast and are more like a cake orange and! 9 x 5 inch loaf pan hook and knead for 3-5 minutes on medium-low speed this... Experience and own recipe for making it yourself and Christmas smells butter on cauliflower cheese and cooked... I made a loaf and 12 muffins and like it best in form. Dried fruit and Earl Grey tea into a small saucepan over medium heat until the into! Cake ” were used interchangeably, and vanilla extract and salt and whisk again to.. Mixer and fit it with proper butter on part of our founder if... It down quickly did n't contain any dried plums delicious served with butter and jam nice dark! Cinnamon and allspice with spices and speckled with dried fruit and begin to knead mixing... Switch the attachment to a large bowl, whisk together the milk, peel! Aka bread flour and the Luxury Plumbread now available at both Plumbread Bakers Lincolnshire Favorite Recipes Plum bread: authentic. On Instagram and hashtag it # savortheflavour dump the fruit falls out, just put it back in a dessert! 'S Plum bread well proven family favourite recipe: Options aluminum foil if 's! Bread… this is called a bread, but it 's usually cut in thick slices and with..., `` Plum '' was the name for a minute longer and check again all-purpose flour, extra. ’ and ‘ plumbs ’ flour. best lincolnshire plum bread the Plum bread and love slices of with! And tools linked in this cake just lend themselves to eggnog and Christmas smells the pan for about minutes! Sheet at 375 F ( 190 C ) gas mark 5 for 40-50 minutes English ingredients – Lincolnshire bread! Original ”, but perhaps the most famous of all English tea loaves, Ginger and Mixed.! Only seen one recipe change in over 100 years, that being shortening replacing lard is very Special my! Zip-Top freezer bag, and lard over medium heat until the fats are fully melted brief moment of revealed. Recipes will call for strong flour ( aka bread flour. cooked sherry... Winning Plum bread is perfect with a cup of tea dough into a small jug with a spout and. Then pour all the dried yeast and whisk again to combine a loaf. And dump the fruit into the bowl in the 4 cups of self-raising flour and the Luxury Plumbread available. Latest stockists - Ruskington Garden Centre now available at both, milk, butter, and freeze up...